Thai Bistro Menu

(2 rolls) Bean thread noodles, cabbage and carrots wrapped in fresh dough and deep-fried. Served with homemade plum sauce.

(1 roll) Marinated shrimp with bean thread noodles, water chestnuts, cilantros and black pepper wrapped in fresh dough and deep-fried. Served with homemade plum sauce.

(4 pieces) Soft dough stuffed with shrimp and pork, onions, garlic, peppers and spice. Served with dumpling sauce.

(Pad Prik) Your choice of meat sauteed with bell peppers, jalapeno peppers, onions, sweet basil and mushrooms in a brown sauce.

Your choice of meat stir-fried with broccoli in oyster sauce.

(Thai Style) Your choice of meat stir-fried with pineapple, tomatoes, bell peppers, onions, water chestnuts and carrots in a Thai sweet and sour sauce.

(Pad Ped) Hot and spicy stir-fried choice of meat in coconut curry sauce with bamboo shoots, green beans, jalapeno peppers, eggplants and basil leaves.

(Pad Pak) A medley of fresh vegetables stir-fried with your choice of meat in a home-style sauce.

Stir-fried your choice of meat with shredded fresh ginger in a light wine sauce with carrots, scallions, onions, celery, straw mushrooms and bell peppers.

Your choice of meat in garlic and black pepper sauces. Served on a bed of fresh cabbage.

Your choice of meat stir-fried with cashew nuts, onions, bell peppers, carrots and water chestnuts in a Thai chili sauce.

Minced chicken sauteed with chopped red and green bell peppers in a fresh garlic basil sauce.

Thin rice noodles stir-fried with your choice of meat with egg, bean sprouts, green onions and topped with ground peanuts.

(Pad Kee Mao) Pan-fried flat soft rice noodles with egg, bell pepper, bean sprouts, onions, bamboo shoots, jalapeno peppers, basil leaves, wine and your choice of meat.

(Kao Pad) Stir-fried rice with egg, tomatoes, onions, peas, scallions and your choice of meat.

Fried rice with choice of meat, egg, onions, red peppers, chopped jalapeno peppers and basil leaves.

Fried rice with chili paste, onions, green onions, bell peppers, egg, carrots and your choice of meat.

Stir-fried your choice of meat with eggplants, basil leaves and red peppers in a bean sauce.

Minced chicken sauteed with chopped red and green bell peppers in a fresh garlic basil sauce.

(4 rolls) Bean thread noodles, cabbage and carrots wrapped in fresh dough and deep-fried. Served with spring roll sauce.

(2 rolls) Marinated shrimp with bean thread noodles, cilantros and black pepper wrapped in fresh dough and deep-fried. Served with shrimp roll sauce.

(8 pieces) Soft dough stuffed with pork, onions, garlic peppers and spice. Served with dumpling sauce.

(6 pieces) Crispy wonton skin with cream cheese and crabmeat. Served with spicy mayo sauce.

(Pad Prik) Your choice of meat sauteed with green and red peppers, jalapeno peppers, basil leaves, onion and mushrooms in a brown sauce.

Stir-fried your choice of meat with broccoli in a oyster sauce.

(Thai Style) Your choice of meat stir-fried with pineapple, tomatoes, bell peppers, onions, water chestnuts, cucumber, scallions, snow pea and carrots in a Thai sweet and sour sauce.

(Pad Ped) Hot and spicy stir-fried choice of meat in coconut curry sauce with bamboo shoots, green beans, bell peppers, eggplants, jalapeno pepper and basil leaves.

(Pad Pak) A medley of fresh vegetables sauteed with your choice of meat in a home-style sauce.

(Pad Khing) Stir-fried your choice of meat with shredded fresh gingers in bean sauce with carrots, scallions, onions, celery, straw mushrooms, water chestnuts and bell peppers.

Your choice of meat in garlic and black pepper sauce, scallions Served on a bed of fresh cabbage and steam broccoli.

Your choice of meat with cashew nuts, onions, bell peppers, carrots and water chestnuts sauteed in Thai sweet chili paste.

Deep-fried chicken stir-fried with basil sauce, bell peppers and basil leaves.

Thin rice noodles stir-fried with your choice of meat egg, bean sprouts, green onions and topped with ground peanuts.

(Pad See Eew) Flat soft rice noodles pan-fried with egg, broccoli and your choice of meat in a sweet soy sauce.

(Pad Kee Mao) Pan-fried flat soft rice noodles with egg, bell peppers, bean sprouts, bamboo shoots, jalapeno peppers, basil leaves, wine and your choice of meat.

(Kao Pad) Stir-fried rice with egg, tomatoes, onions, peas, scallions and your choice of meat.

Stir-fried rice with pineapple, egg, peas, onions, tomatoes, scallions, cashew nuts, yellow curry powder and your choice of meat.

Fried rice with choice of meat, egg, onions, bell peppers chopped and basil leaves.

Fried rice with Thai sweet chili paste, egg, onions, bell peppers, carrots and your choice of meat.

Thai classic curry with your choice of meat, bamboo shoots, eggplants, bell peppers, green beans, jalapeno pepper and basil in a green curry sauce.

For those who love curry, contains your choice of meat with bell peppers, bamboo shoots, basil leaves, and sliced jalapeno peppers in a red curry sauce.

This curry is richer and creamier than other Thai curries, this richer curry tends to tone down the overall spiciness. Contains your choice of meet in yellow curry paste with coconut milk, onion, bell pepper, jalapeno peppers, carrots and potatoes.

This is a renowned Thai dish with thick curry, bell peppers, jalapeno peppers, basil leaves, kaffir lime leaves, with your choice of meat.

This famous curry is for those who love peanut sauce taste. Contains your choice of meat and slow-cooked with broccoli, bell peppers and thick peanut sauce curry. Topped with cashew nuts and fried shallots.

Shredded apple, red bell pepper, red onions, roasted coconut mixed with homemade sauce. Topped with cashew nuts and fried shallots.

Lettuce, cucumber, tomatoes, carrot, red onion and fried bean curd served with peanut dressing sauce.

(Tom Yum) Chicken or shrimp or seafood with lemon grass, kaffir lime leaves, straw mushrooms, hot pepper, tomatoes, Thai herbs, fish sauce, lime juice, onion and scallions.

(Tom Kha) Richly seasoned soup of coconut milk with chicken or shrimp or seafood, scallions, onions, tomatoes, lemon grass, galangals (Thai ginger), white mushrooms, fish sauce and fresh Thai herbs.

Mixed vegetable in vegetable broth.